Skip to content

Cookies 🍪

This site uses cookies that need consent.

Learn more

Zur Powderguide-Startseite Zur Powderguide-Startseite
videos of the week

Videos of the Week 21-2016: Spring Salad

Spring has sprung

by Marius Schwager 03/31/2016
The daffodils are planted, the ice cream parlors are open, spring is coming in leaps and bounds. We recommend a colorful spring salad with a mix of colorful and less colorful segments and some surprising finds in the Videos of the Week.

The daffodils are planted, the ice cream parlours are open, spring is coming in leaps and bounds. We recommend a colorful spring salad with a mix of colorful and less colorful segments and surprising finds in the Videos of the Week.

PBK1 - A painted-black skiing segment

Nico Vuignier, the old artist, is once again having a blast. Instead of iPhone around the head, everything revolves around the black and white contrast and powder. Not the white powder, different colors or black powder.

Night skiing in Chamonix

Chamonix is probably the center of the current trend sports on the mountain. I see a bleak future. No wonder, it's colder at night than outside and everything is already tracked.

Avalanche beacon rescue using drone

The first drones are being tested for possible avalanche scenarios. Interesting approach, albeit still a little slow.

Avalanche surprises skiers on the Kanzelwand in Oberstdorf Easter 2016

Medium-sized avalanche creates dust on the ski slope in the Fellhorn-Kanzelwand area. Simply beautiful to watch nature carry out its natural phenomena. We'll have to wait and see when they put up steel grids there for the safety of the donors.

Spring Days

The powder crew discover their spring fever. Almost a romantic short film.

Spring Days from PowderCrew on Vimeo.

Splitting the Borderline

My favorite hardcore weed-smoking brothers drive good snow. Alternative caption: #cokejoke

ℹ️PowderGuide.com is nonprofit-making, so we are glad about any support. If you like to improve our DeepL translation backend, feel free to write an email to the editors with your suggestions for better understandings. Thanks a lot in advance!

Show original (German)

Related articles

Comments