Day 2: Perfect weather invites us to explore the area
The next morning, I slowly wriggle out of my nice, warm sleeping bag, and we meet up again in the communal tent for breakfast and to plan the day. My discovery at the breakfast buffet: Messmör, a kind of butter with a slightly caramel-like flavor. Absolutely amazing! In one corner of the room, a clothes rack catches my eye, along with a table next to it holding ski goggles and other accessories. During the tours over the next few days, we’ll have the chance to test next season’s Haglöfs products. The new models from the Vassi collection are there, as well as the completely new Nallo Touring series. Since some of the participants are from the company’s internal product design and development team, many of the conversations at the tables and on the tours revolve around these products. It’s really exciting to get this kind of behind-the-scenes look at a company like this!
We start today’s longer tour a little later, attached to a rope whose end is secured to a snowmobile. We’re pulled along part of the route through flat terrain, which definitely saves us an hour of boring trudging. I could definitely get used to that! The weather forecast is better than expected, so we take advantage of the day to explore the area. In the distance, we see the ascent to the local mountain, Vássečohkka, where several snow slab avalanches have already come down on terrain with a slope of about 30 degrees. When, during our lunch break, a helicopter flies past us and our mountain guide receives a call asking if we’re all right, we’re actually quite glad to be on flatter terrain. Apparently, snowmobilers triggered an avalanche during that rescue operation and had to be rescued.